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News

Explore coffee stories, brewing advice, origin notes and useful updates from the Souter Bros. team.

Latest articles

Fresh from the journal.

What to look for when looking for a wholesale speciality coffee supplier
08 May 2024

What to look for when looking for a wholesale speciality coffee supplier

Choosing a wholesale coffee supplier is more than just price. Here’s what really matters — freshness, ethics, consistency, and the relationship behind...

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The real reason you should open an independent coffee house
01 May 2024

The real reason you should open an independent coffee house

Beyond the passion for coffee, there are real, practical reasons why opening an independent coffee house makes sense right now. Here’s an...

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Decaffeinated coffee beans guide — how to choose the best decaf process, from Souter Bros.
29 Apr 2024

Decaffeinated Coffee Beans: How To Choose The Best

There are five ways to remove the caffeine from coffee beans. But only two methods make great coffee. Here’s how to choose...

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What to know before buying speciality coffee
10 Apr 2024

What to know before buying speciality coffee

Specialty coffee is more than a marketing term. Here’s what separates it from regular coffee — from bean to roast — and...

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The secret to making great latte art
04 Apr 2024

The secret to making great latte art

Great latte art starts with great ingredients and technique. In this guide, we cover the best milk for microfoam, the most common...

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White label coffee - everything you need to know
27 Mar 2024

White label coffee - everything you need to know

White label coffee is a great way to promote your brand. You don't even need to be an independent coffee shop to...

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Best milk for coffee — a guide from Souter Bros. London specialty roasters
25 Mar 2024

Does milk make a difference to the coffee you serve?

Milk has a bigger impact on your coffee than most people realise. From fat content to plant-based alternatives, here’s what to consider...

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